Under new ownership! Call today to book your custom cutting needs! Same Great Service, Same Great Location!


Packaging is all vacuum sealed to protect your product from Freezer Burn. We offer locally produced beef from our own farm either in whole, halves or quarters, along with steaks, roasts & ground beef. 

In our government inspected custom cut and wrap facility, licensed by the province, we process beef, bison, pork, lamb, and goats. 


Beef & Bison

Located between Darlingford  & Miami:

4 miles south of PTH #23 on PR 240, then 2 miles east 
Cell: 204-232-5623  Bus: 204-751-3533

Hilltop Meats

Christie & Daniel de Rocquigny

Email: HilltopmeatsMB@outlook.com 

Box 275 Miami MB R0G 1H0

Cell: 204-232-5623 Bus: 204-751-3533

Business Hours:

Mon to Fri 9:30 a.m. to 4:00 p.m.

or by Appointment

We are fully equipped to process your beef, bison, pork, and lamb. 

It's ready and it's AMAZING!!!!!!! Try our Farmer Sausage and fresh sausage. Most available in links or patties. All made with natural casings, simple natural ingredients and no fillers.